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Monday, March 4, 2013

The BEST Homemade Hamburger Buns

These keep Moist and are Wonderful.

4 cups flour
2 tbsp yeast
1 tsp salt
1/4 cup sugar
(Mix and make a well.)
Add 2 well beaten eggs, 3 cups lukewarm water, 1/2 cup powdered milk, 1/2 cup oil.
Mix, then add 4 more cups flour.
Knead for 9 minutes.
Let rise 15 min.  Knead a few times.  Let rise 15 minutes.  Make up Buns.  Let Rise 3/4 hour.
Bake at 350.  for 15 to 18 min.  Watch closely at the end.  Take out when slightly brown on top. 


  1. Looks good! Might have to give that recipe a try!

  2. We had about a foot of snow overnight which puts the metro area into a commuting standstill. The rolls looked great. My daughter & wife bake all the bread for their rolls at the cafe so I appreciate the work that goes into it and also appreciate good flavor. They do a lot of multi-grain and rye.


Glad to hear from you. There is a time lapse for Moderation.