Bryan's daughter Kim made these for us a few years ago.
Four months mail adds up.
For brunch we had Eggs Benedict with Hollandais Sauce and for supper Dressing, Peas, Chicken and Gravy
HOPE YOU ALL HAD AS WONDERFUL A CHRISTMAS AS WE DID.
We work a remote trap line in the far north west corner of BC Canada. For long periods of the year it is just the two of us, 2 dogs, a cat and two chickens. This is how we live. WE TAKE ORDERS FOR FURS DONE FOR TAXIDERMY AND RUGS....
I hope you guys got some nice goodies for Christmas, I see you had some good grub :)
ReplyDeleteMy goodness that was nice! Looks like you continue to outdo yourself with your cooking!
ReplyDeleteThanks for the good news and the wonderful photos!