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Sunday, December 16, 2012

MOOSE Meat Recipes... CHEESEBURGER PIE, MOOSE WITH SAUERKRAUT AND DUMPLINGS


MOOSE CHEESEBURGER PIE.... Fabulously good!!!!
Biscuit crust
 2 cups flour
1 tbsp Baking Powder
2 tsp Sugar
1/2 tsp Salt
Mix above and add 2/3 cup milk and 1/3 cup cooking oil.  Stir.  Line bottom of greased pie plate 9".



FILLING 

Fry 1 lb of ground Moose meat and 1 Onion in cooking oil.  Add 2 Tbsp Ketchup with a little salt and pepper.  Add to crust.
Combine 1 -14 oz drained can of cut up tomatoes with 1/2 tsp sugar.  Add to top of meat.  Cover with 1 cup of grated cheese.   Cover with Glide tinfoil and cook on wood stove for an hour.  
CANNED MOOSE MEAT WITH SAUERKRAUT AND DUMPLINGS (Quick and Easy)
Put a little oil in Roasting pan.  Add two pints of canned Moose Meat (partially cooked before canning).  Add one cut up lightly fried onion.  Add salt and pepper. 
Add 4 cups Sauerkraut and 3 cups boiling water. Stir.  
Dumplings
2 cups flour

4 tsp baking powder
1 tsp salt and a little pepper
Mix and add 1 beaten egg, 3 tbsp melted butter and 2/3 cup milk.  
Mix and drop by spoonful onto Moose meat/sauerkraut. 
Cover with Roasting pan lid.  Cook on Wood stove for about 30 minutes.





2 comments:

  1. You're an amazing cook Vikki!

    ReplyDelete
  2. yeh looks good for my project for school

    ReplyDelete

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